SEGi UNIVERSITY

SEGi UNIVERSITY

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Diploma In Culinary Arts Fees Structure, Admission, Intake, Deadline

  Study Mode FULL TIME
  Level DIPLOMA
  Duration 3 Years
  Intake
Intake Deadline
N/A N/A


Overview

Overview of Diploma In Culinary Arts in SEGi UNIVERSITY Malaysia

Do you have a strong passion for cooking and aspire to be a chef in local and international hotels? You should consider the Diploma in Culinary Arts as it provides a basic education in culinary skills.

Our Diploma in Culinary Arts provides sufficient culinary background required to enter the food service industry at entry-to-mid-level positions and to advance to variety of related positions. We’ve designed the modules of this programme in a way that you have practical and theoretical training in all areas of food production.

You will master Asian and European cooking methods, principles of design in food production, nutrition planning as well as management and leadership skills by the end of the programme.

Programme Structure

Programme Structure of Diploma In Culinary Arts in SEGi UNIVERSITY Malaysia

  • Introductory French

  • Cuisines of Asia

  • Introduction to Hospitality & Tourism Industry

  • General Language Training

  • Financial Accounting

  • Fundamental of Food

  • Baking and Patisseries

  • Culinary Cooking Techniques

  • Menu Planning and Development

  • Bahasa Melayu Komunikasi I (MPU)

  • Pengajian Malaysia (MPU)

  • Food And Beverage Management

  • Food Nutrition, Hygiene and sanitation

  • Fundamental of Graphic Design (MPU)

  • Decision Making Skills (MPU)

  • Bahasa Kebangsaan A (MPU)

  • Purchasing, cost and control

  • Principles of Management

  • Academic English

  • Culinary Artistry and Design

  • International Cuisine

  • Pengurusan Ko-Kurikulum (MPU)

  • Hospitality and Tourism Law

  • Human Resource Management

  • Culinary Project

  • Garde Manger & Larder

  • Entrepreneurship

  • Internship (3 months)

Entry Requirement

Entry Requirement of Diploma In Culinary Arts in SEGi UNIVERSITY Malaysia

  • SPM / O-Level / UEC (3 credits); or

  • Any equivalent qualifications

Career Prospects

Career Prospects of Diploma In Culinary Arts in SEGi UNIVERSITY Malaysia

As graduates of culinary arts, you can start off from entry-to-mid-level positions in restaurants, hotels, catering, bakeries or even set up your own businesses.


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